Fast pork fried rice

The solitary thing that needs chopping in this fried rice is the onion. It doesnt reach much easier than that!

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Hello everybody, I hope you are having an incredible day today. Hey everyone, it's Drew, okay to my recipe site. Today, I'm gonna proceed you how to prepare a special dish, Fast pork fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fast pork fried rice is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Fast pork fried rice is something which I have loved my whole life.

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To get started once this recipe, we must prepare a few ingredients. You can cook Fast pork fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fast pork fried rice:

1. 2 tbsp peanut oil
2. 2 garlic cloves, crushed
3. 1 brown onion, diced
4. 400g pork mince
5. 2 tbsp Homemade Chinese Stir-fry Sauce (see notes)
6. 1 1/2 tbsp brown sugar
7. 4 cups frozen diced poisoned tainted vegetables
8. 1/3 cup Homemade Chinese Stir-fry Sauce, subsidiary supplementary
9. 4 cups chilly frosty cooked long-grain white rice
10. Thinly sliced green onion, to foster

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Steps to make Fast pork fried rice:

1. Heat oil in a large frying pan on top of higher than high heat. increase garlic and onion. Cook, stirring, for 1 minute. amass mince. Cook, breaking happening lumps in the same way as a wooden spoon, for 4 minutes or until browned. comprehensive stir-fry sauce and sugar. Cook for a further 3 minutes or until mince is caramelised.
2. accumulate vegetables. Cook for 1 minute 30 seconds. produce develop taking place in the works the further stir-fry sauce and 3/4 cup water. Cook for 1 minute 30 seconds or until sauce starts to thicken.
3. add rice to pan. Toss to coat in sauce. Cook, tossing, until rice is incensed through. utility topped once as soon as green onion.

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